"As I stood on top of the hill overlooking the vineyards and valley floor below, I felt a sense of place and real feeling of terrior that was unmistakable."
-Tracy Chervellone, Paso Robles: An American Terrior
"Dave knows what he is doing. His wines are vinified to be user and food friendly. The Late Harvest Barbera is simply one of the best I have tasted and the price makes it an extraordinary value. Three stars - excellent wines showing yearly improvement."
-William Ausmus, Wine and Wineries of California's Central Coast
"Consistency is the key for King, whos seasonal variations on his Zins allow for unique expressions with a common thread: A most delicate old world style; soft, round, voluptuous. No agressive Zinfandel here, these wines are made to pair with food."
-Patterson's Beverage Journal
"His dry farmed Zinfandel reflects the weather patterns of each vintage, while each vintage retains the basic characteristics of the vines."
-San Luis Obispo County Access Visitors Guide
"As soon as you step into the tasting room, you get the feeling that you are getting the real deal, meaning a wine maker who shares our vision about wines, fancy bottles and artistic labels are meaningless, it's what's in the bottle that counts."
-Rocco Loosbrock, newsblaze.com
"A visit to Vista Del Rey is a lot like stopping by to see some old friends who happen to make wine for a hobby. There is nothing pretentious here. Their dogs are underfoot, and visitors are made to feel welcome and at home.
-Michael Chatsfield, Morgan Hill Times
"Treat yourself to an adventure off the beaten path, and experience wines with a place and purpose, meet the wine maker, enjoy the experience, listen to a story, drink his wine, and have a great time!"
-Paso Robles Business News